Sardinian food, like most traditional Italian cuisines, revolves around local, high-quality ingredients and simple recipes. The food is hearty and humble and nothing goes to waste. Come with me to discover Sardinian food and the best things to eat in Sardinia: … More Things to Eat in Sardinia
Tuscany, with its rolling hills and picturesque towns is one of the most popular tourist destinations in the world. But Tuscany offers more than postcard views. Tuscan cuisine is just as wonderful as everything else about the province. If you are planning a trip to Tuscany, let me give you a few recommendations for traditional dishes that you must try. Here a few of the best things to eat in Tuscany: … More Things to Eat in Tuscany
The north Italian region of Liguria produces some of the best olive oil and is home to popular Italian dishes like pesto and focaccia. As if the food wasn’t reason enough to visit Liguria, the ever cool city of Genoa and the gorgeous Chinque Terre definitely are. Here are my favorite things to eat in Liguria: … More Things to Eat in Liguria
Umbria is a beautiful region with lots to offer, especially when it comes to food. The cuisine of Umbria is one born out of tradition, local ingredients and lots of love. It’s humble and rustic but full of flavor. If you’re planning a trip to Italy, Umbria, with its charming towns, pretty landscapes and great food can’t be missed. … More The Best Things to Eat in Umbria
The cuisine in Veneto is as varied as the landscape itself. Many famous regional Italian products come from Veneto, such as rice for risotto, polenta and prosecco. The presence of the coast means that the seafood is always extremely fresh. So, if you’re planning to visit Veneto, be sure to enjoy all the delicious drinks, dishes and snacks this region has to offer. From fish to Aperol Spritz, these are the best things to eat in Veneto: … More Things to Eat in Veneto and Venice