Umbria is a beautiful region with lots to offer, especially when it comes to food. The cuisine of Umbria is one born out of tradition, local ingredients and lots of love. It’s humble and rustic but full of flavor. If you’re planning a trip to Italy, Umbria, with its charming towns, pretty landscapes and great food can’t be missed. … More Things to Eat in Umbria
The cuisine in Veneto is as varied as the landscape itself. Many famous regional Italian products come from Veneto, such as rice for risotto, polenta and prosecco. The presence of the coast means that the seafood is always extremely fresh. So, if you’re planning to visit Veneto, be sure to enjoy all the delicious drinks, dishes and snacks this region has to offer. From fish to Aperol Spritz, these are the best things to eat in Veneto: … More Things to Eat in Veneto
Let me take you on a little food tour of Campania, a region in the southwest of Italy. It’s most famous city is Naples and most famous food is pizza. Campania cuisine is rich, with lots of fresh seafood and excellent produce. Whether you are visiting Naples or the Amalfi coast, there are a few iconic dishes you just have to try. Here are my favorite things to eat in Campania. … More Things to Eat in Campania
I would say that Sicily has some of the best food in Italy. It’s humble, hearty and full of love and flavor. So, if you’re planning a trip to Sicily, prepare to eat till you’re ready to burst. There are a few typical Sicilian dishes you absolutely have to try from my list of the best things to eat in Sicily: … More Things to Eat in Sicily
If there is one region in Italy that really takes the crown when it comes to food, it’s Emilia-Romagna. This region in the north of Italy is home to some of the most famous Italian culinary products. When in Emilia-Romagna, here are a few dishes and products you absolutely have to try: … More Things to Eat in Emilia-Romagna
